malt: 100% Coopers Pils

hops: Cascade pellets in mash, Beedelup CO2 Extract at first wort, Mega Motueka in whirlpool, Galaxy dry hop

yeast: SH-45 into wort, BRY-97 after 3 days

water: 3:1 Chloride heavy

other: Lagered 6 weeks and unfilitered (by mistake)