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A LODO (low dissolved O2) Landbier, with all hops and malt from local producers Margaret River Hops and Mortlock Malt. Fermented with a German ale yeast and high in esters.
More info here.
A LODO (low dissolved O2) Landbier, with all hops and malt from local producers Margaret River Hops and Mortlock Malt. Fermented with a German ale yeast and high in esters.
More info here.